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Black Pepper Oil

Botanical Name: Piper Nigrum

Extraction Method: Steam Distillation

Origin: India and other tropical regions

Aroma Profile: Spicy, warm, and slightly woody

Composition
  • Beta-caryophyllene (20-30%): A sesquiterpene with anti-inflammatory and analgesic properties.
  • Piperine (5-10%): A compound that may enhance bioavailability and has potential antioxidant effects.
  • Limonene (3-5%): A terpene that contributes to its citrus notes and offers antioxidant benefits.
  • Other Compounds: Contains various terpenes and phenolic compounds that enhance its therapeutic properties.
Properties
  • Antimicrobial: Exhibits properties that can help inhibit the growth of certain bacteria and fungi.
  • Anti-inflammatory: Helps reduce inflammation and soothe irritated skin.
  • Stimulant: May promote circulation and invigorate the skin.
  • Warming: Provides a warming sensation that can enhance relaxation.
Uses
  • Skin Care: Commonly used in formulations for its warming and stimulating effects.
  • Aromatherapy: Often used in diffusers for its invigorating aroma, promoting mental clarity.
  • Culinary: Used as a spice in various cuisines for its flavor and health benefits.
Benefits
  • Soothing: Can help alleviate muscle soreness and tension.
  • Mood Enhancer: The aroma may stimulate the senses and improve focus.
  • Antioxidant: Protects the skin from oxidative stress and supports overall skin health.
Blends Well With
  • Jojoba Oil, Coconut Oil, and Essential Oils (such as Frankincense and Lemon)
Safety Precautions
  • Generally safe for topical use; however, perform a patch test to check for allergies.
  • Use with caution on sensitive skin; consult a healthcare professional if pregnant or have specific health concerns.