- Oleic Acid (60-70%): A monounsaturated fatty acid that provides deep hydration and nourishment to the skin.
- Palmitoleic Acid (15-20%): A rare fatty acid that helps maintain skin elasticity and hydration.
- Linoleic Acid (5-10%): An essential fatty acid that supports skin barrier function and has anti-inflammatory properties.
- Vitamins: Contains Vitamin E, which offers antioxidant protection and promotes skin health.
Macadamia Nut Oil
Botanical Name: Macadamia Integrifolia
Extraction Method: Cold Pressing
Origin: Australia
Aroma Profile: Rich, buttery, and slightly nutty
CompositionPropertiesUsesBenefitsBlends Well WithSafety Precautions
- Moisturizing: Provides intense hydration and softens the skin.
- Anti-inflammatory: Helps soothe irritated skin and reduce redness.
- Emollient: Smooths and improves the skin’s texture.
- Nutrient-Rich: Offers essential fatty acids and vitamins for overall skin vitality.
- Skin Care: Commonly used in creams, lotions, and serums for its moisturizing properties.
- Hair Care: Nourishes and conditions hair, often found in hair masks and leave-in treatments.
- Culinary: Used in cooking and salad dressings for its rich flavor and health benefits (ensure it’s food-grade).
- Hydration: Delivers lasting moisture for dry and aging skin.
- Soothing: Ideal for sensitive skin types, it calms irritation and promotes healing.
- Anti-Aging: Rich in antioxidants, it helps reduce the appearance of fine lines and enhances skin elasticity.
- Jojoba Oil, Coconut Oil, and Essential Oils (such as Lavender and Rosemary)
- Generally safe for topical use; however, perform a patch test for allergies.
- Consult a healthcare professional if you have nut allergies or specific skin concerns.
