- Cinnamaldehyde (60-80%): A primary compound known for its distinct aroma and strong antimicrobial properties.
- Eugenol (1-10%): Contributes to its warm scent and has potential anti-inflammatory effects.
- Beta-Caryophyllene (1-5%): Known for its soothing properties.
- Other Compounds: Contains various terpenes and phytochemicals that enhance its overall benefits.
Cassia Oil
Botanical Name: Cinnamomum Cassia
Extraction Method: Steam Distillation
Origin: China and Southeast Asia
Aroma Profile: Warm, spicy, and sweet
CompositionPropertiesUsesBenefitsBlends Well WithSafety Precautions
- Antimicrobial: Exhibits properties that can help inhibit the growth of certain bacteria and fungi.
- Anti-inflammatory: May help reduce inflammation and soothe irritated skin.
- Antioxidant: Protects cells from oxidative stress and supports overall health.
- Warming: Known for its warming effects, making it beneficial in massage blends.
- Skin Care: Commonly used in formulations for its soothing and rejuvenating properties.
- Aromatherapy: Often used in diffusers for its comforting and uplifting effects.
- Culinary: Used as a spice in various dishes, particularly in baking and desserts.
- Mood Booster: The warm aroma can enhance mood and promote feelings of comfort.
- Skin Health: May assist in improving skin tone and reducing blemishes when used topically.
- Digestive Support: Traditionally used to help alleviate digestive discomfort.
- Jojoba Oil, Sweet Almond Oil, and Essential Oils such as Clove and Ginger.
- Generally safe for topical use; however, perform a patch test to check for allergies.
- Avoid use during pregnancy and consult a healthcare professional for specific health concerns.
